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Mastering the Art of Southern Cooking
With all due respect to Julia Child and Mark Bittman, as a born and bred Georgia boy, I'd like to call your attention to Mastering the Art of Southern Cooking. A well-honed mélange of English, French,...
View ArticleRequired Reading: 20 Best All-Around Cookbooks
At Powell's, we love a good cookbook: the recipes that make you want to head straight for the kitchen, the mouth-watering photos, the advice on how to approach cooking and how to make recipes your own....
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